Ingredients:
-
lettuce - tomato
- cheese Parmesan
- eggs
-
bread - garlic
-
olives - capers
- dressing: extra virgin olive oil, balsamic vinegar, tabasco green, brown sugar, soy sauce, salt
Preparation:
Boil the egg for five minutes so that the yolk is clear liquid and solid. Prepare salad sauce with the ingredients listed. Cut the bread into cubes and fry in olive oil with garlic. Grate the Parmesan into large pieces. Over a large bowl, place washed and cut lettuce. Then cut the tomatoes gajas. Then Parmesan cheese, olives and capers. At this time we pour the sauce over all, taking care to distribute it. Then put the fried bread and egg finally cut like in the picture, with cuts so you can see the yolk. On the egg add a few drops of green tabasco.
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