MY KITCHEN From Santiago De Compostela
Thursday, November 8, 2007
Will Running Change My Build
Ingredients: Mushrooms
cream puff
garlic salt shrimp
olive oil Preparation: Bake the tartlets
puff. Sauté the chopped mushroom, and garlic in olive oil. We add white wine and cream and let reduce. Fill the tart and place a prawn boiled over.
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